1 cup water
1 cup smooth peanut butter
3 T soy sauce
3 T brown sugar
2 teaspoons rice vinegar
2 teaspoons minced garlic
1 1/2 teaspoons minced ginger (fresh or jarred)
1 teaspoon sesame oil
1/2 teaspoon red pepper flakes
(A teaspoon of toasted sesame seeds are a nice addition if you have them)
Mix thoroughly with a handheld immersion blender or in any other type of blender.
Use for Thai Peanut Pizza or for Pasta with Vegies and Peanut Sauce...or whatever else
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